Cauliflower Totchos Recipe
Cauliflower Totchos with ground beef, salsa, and cheese. Bake for a quick, delicious meal in just 12 minutes! Try it now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greengiant.com.
Cooking tools:
- Baking sheet
- Oven
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Serving platter
Ingredients
- 1 (14-ounce) package Green Giant® Veggie Tots®
- 1/2 lb. ground beef
- 1 (16-ounce) jar Ortega Salsa, divided
- 1 cup black beans, drained
- 2 cups Mexican blend cheese
- Toppings of your choice:
- 1/2 cup sour cream
- 3-4 green onions, sliced
- 1/2 cup sliced black olives
- 1-2 jalapeños, seeded and sliced
- 1 avocado, peeled and sliced or mashed
- 1/4 cup chopped cilantro
- fresh lime wedges
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