Chocolate Fondant: recipe, english aftouch-cuisine
Chocolate Fondant, Restaurants desserts, 10/10 , real free french recipe :
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Cooking tools:
- Double boiler
- Candy mold
- Kitchen scale
- Oven
- Stove
- Microwave
- Freezer
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Kitchen timer
Ingredients
- 200 g of dark chocolaet, 60%
- 8 squares of the same chocolate
- 220 g of butter
- 160 g of caster sugar
- 120 g of flour
- 4 eggs
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