Mexican Egg Casserole - No Fail Recipes

Mexican Egg Casserole - No Fail Recipes

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Ingredients

  • 4 cups milk
  • 6 eggs
  • 1 pound cheddar cheese, grated
  • 1 pound mozzarella cheese, grated
  • 3 cans whole green chilies
  • 1 jar (14 ounces) salsa (or fresh if you have it)
  • 1 cup flour
  • Salt and pepper

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