Recipes - Iced Chai Cider Punch - Applegate
This Fall punch balances sweet-tart apple cider with the warming spices of Indian chai. Feel free to add extra spices, like fresh ginger, vanilla bean, cloves,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.applegate.com.
Ingredients
- 1 Masala Chai black tea bag
- 2 oz (¼ cup) freshly squeezed lemon juice (about 2 lemons)
- 1 Tbsp honey, maple syrup or agave, or to taste
- 12 oz (1½ cups) apple cider
- 6 oz (3/4 cup) brandy, vodka or spiced rum, optional
- Garnish ideas: lemon or orange wheels, cinnamon sticks, cardamom pods
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