Healthy Zucchini Beef Stir-Fry
There’s something deeply satisfying about tossing tender strips of sirloin and crisp, emerald zucchini in a sizzling pan, watching colors …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 pound beef sirloin, thinly sliced
- 2 medium zucchinis, sliced into half moons
- 1 red bell pepper, thinly sliced
- 1 yellow onion, thinly sliced
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 3 tablespoons soy sauce (low sodium, if preferred)
- 1 tablespoon oyster sauce
- 1 tablespoon cornstarch
- 1/4 cup beef broth
- 1 tablespoon fresh ginger, grated
- 1 teaspoon sesame oil
- 1 teaspoon red pepper flakes (optional for heat)
- Salt
- black pepper
- 2 tablespoons sesame seeds, toasted
- 2 green onions, sliced for garnish
- Cooked rice or noodles, for serving
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