Pepperoni Pizza Dip - Milk
Cheesy, flavourful and simple, this is the pizza innovation we’ve all been waiting for! This creamy dip is packed with the flavour of a classic pizza with a goo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at new.milk.org.
Ingredients
- 3 tbsp (45 mL) butter
- 1 cup (250 mL) diced pepperoni or semi-cured chorizo sausage
- 1 clove garlic, minced (optional)
- 3 tbsp (45 mL) all-purpose flour
- 1/2 tsp (2 mL) each dried oregano and basil leaves
- 1/4 tsp (1 mL) hot pepper flakes
- Pinch salt
- 1 1/2 cups (375 mL) milk
- 1 cup (250 mL) shredded mozzarella cheese
- 1/2 cup (125 mL) pizza sauce
- 3 tbsp (45 mL) chopped green or black olives (optional)
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