Blackened Steak and Blue Cheese Nachos - The BakerMama

Ingredients

• 1 tablespoon chili powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon kosher salt
• 1 pound thinly sliced steak strips
• 1 tablespoon canola oil
• 1 (8.5 ounce) kettle cooked potato chips
• 8 ounces blue cheese crumbles
• 1/4 cup chunky blue cheese dressing, for drizzling
• 1/4 cup chopped green onion, for garnishing