Portuguese Egg Tart
Ingredients Main ingredients 2 eggs Supplementary ingredients 100ml fresh milk 180ml fresh cream 4g sugar 1ml vanilla extract 14 Portuguese egg tart crusts Production Methods Step 1: Beat the eggs...
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Kitchen scale
- Baking sheet
- Steam oven
- Oven
- Spoon
Ingredients
- 2 eggs
- 100ml fresh milk
- 180ml fresh cream
- 4g sugar
- 1ml vanilla extract
- 14 Portuguese egg tart crusts
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