Creamy Smothered Chicken & Rice (Easy, Cheesy, 45 Min)

Creamy Smothered Chicken & Rice (Easy, Cheesy, 45 Min)

zestplate.com

This creamy smothered chicken and rice is a cheesy, Southern-inspired weeknight dinner ready in 45 minutes. One skillet, simple pantry ingredients!

View full recipe on zestplate.com

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Cooking tools:

  • Skillet
  • Saucepan
  • Plate
  • Fork
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Stove
  • Spoon
  • Airtight container
  • Paper towel
  • Microwave
  • Kitchen scale
  • Instant-read thermometer

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt, to taste
  • Black pepper, to taste
  • 2 tablespoons olive oil
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • ½ teaspoon salt
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 ½ cups whole milk
  • ½ cup chicken broth
  • ½ teaspoon garlic powder
  • ¼ teaspoon thyme
  • ½ cup shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)

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