Baked Salmon in Foil | Recipe Cart
Delicious Baked Salmon In Foil recipe that is moist, flavorful and ready in under 30 minutes! Just 5 minutes to prep and clean up is a breeze with this easy sal
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Cooking tools:
- Instant-read thermometer
- Oven
- Aluminum foil
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Plate
Ingredients
- 2 pounds salmon filets (about 1 pound each, pin bones removed, with skin on or off)
- ⅓ cup brown sugar (lightly packed)
- 5 tablespoons salted butter (melted)
- 2 tablespoons lemon juice (about ½ large lemon)
- 1 ½ tablespoons dijon mustard
- 1 ¼ teaspoons garlic powder
- ¾ teaspoons onion powder
- ½ teaspoon salt
- ½ teaspoon dried thyme
- 2 lemons (sliced)
- fresh parsley (chopped)
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