Roasted Broccoli with Parmesan & Almond Crunch – Ripi | Frozen Stuffed Pasta

Roasted Broccoli with Parmesan & Almond Crunch – Ripi | Frozen Stuffed Pasta

ripifoods.com

Preheat Oven Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. Prepare Broccoli In a large mixing bowl, toss the broccoli florets with olive oil, minced garlic, salt,...

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Ingredients

  • 2 cups broccoli florets (fresh, or frozen and thawed)
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp honey
  • 1/4 cup grated Parmesan cheese
  • 2 tbsp sliced or slivered almonds
  • Zest of 1/2 lemon (optional for brightness)
  • Fresh parsley, chopped, for garnish

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