Roasted Broccoli with Parmesan & Almond Crunch – Ripi | Frozen Stuffed Pasta
Preheat Oven Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. Prepare Broccoli In a large mixing bowl, toss the broccoli florets with olive oil, minced garlic, salt,...
Ingredients
- 2 cups broccoli florets (fresh, or frozen and thawed)
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 tbsp honey
- 1/4 cup grated Parmesan cheese
- 2 tbsp sliced or slivered almonds
- Zest of 1/2 lemon (optional for brightness)
- Fresh parsley, chopped, for garnish
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