DIY Honey Mamas Chocolate by Laura Lea
Ohhh mercy! This is a recreation of one of my ALL TIME favorite chocolate bars! It is seriously borderline addictive, but the healthy fat from coconut keeps you
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Cooking tools:
- Candy thermometer
- Food processor
- Blender
- Loaf pan
- Saucepan
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Freezer
- Refrigerator
Ingredients
- .25 cup Dark Chocolate
- .25 cup Cacao Powder, Raw
- 3 Tbsp Almonds
- .25 cup Honey
- .333 cup Coconut
- .5 tsp Vanilla Extract
- pinch Sea Salt
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