Best Quiche Recipe
Our favorite quiche features a soft, creamy filling studded with ham, chives, and Gruyère inside a crunchy, buttery pie crust.
Keywords
- Contains meat
- Easter
- French
- Most Popular
- Mother's Day
- breakfast
- brunch
- feed a crowd
- nut-free
- spring
- quiche
- best quiche
- classic quiche
Ingredients
- All-purpose flour, for rolling
- 1 batch basic pie dough, chilled
- 4 large eggs, 2 separated, 2 whole
- 3/4 c. heavy cream
- 3/4 c. whole milk
- 3/4 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 6 oz. cooked ham steak, finely chopped (about 1 cup), patted dry
- 3 oz. shredded Gruyère (about 1 cup)
- 1/4 c. thinly sliced chives
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