Zucchini Chocolate Chip Bread
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Cooking tools:
- Loaf pan
- Cooling rack
- Mixing bowl
- Whisk
- Spatula
- Grater
- Measuring cup
- Measuring spoon
- Oven
- Toothpick
- Parchment paper
Ingredients
- 1 cup unbleached all-purpose flour
- ½ cup whole wheat flour
- 1 tsp. baking powder
- ½ tsp. baking soda
- 1½ tsp. cinnamon
- ¼ tsp. nutmeg
- ½ tsp. salt
- 1 egg
- ½ cup plain Greek yogurt
- ¼ cup vegetable oil, melted and cooled
- ½ cup Coombs Family Farms Grade A Dark Color, Robust Taste Maple Syrup
- 1 tsp. vanilla
- 1½ cups grated zucchini, water squeezed out
- ½ cup chocolate chips
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