Mini Peach Cobbler • Kroll's Korner
These Mini Peach Cobblers feature soft and juicy in-season peaches swimming in a peachy syrup and topped with a buttery crumble.
Ingredients
- 3-4 ripe yellow peaches (~2 cups diced)
- 1/4 cup granulated sugar
- 2 Tbsp. brown sugar
- 1 Tbsp. cornstarch
- 2 tsp. lemon juice + the lemon zest
- 1 tsp. vanilla extract
- pinch of ground cinnamon
- 4 Tbsp. butter, unsalted, melted (for the ramekins)
- 1 cup flour
- 1 1/4 tsp. baking powder
- 1/2 cup granulated sugar
- 6 Tbsp. butter, unsalted, melted
- 3/4 tsp. salt
- turbinado or demerara sugar for sparkle and crunch (optional)
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