Extra Creamy Slow Cooker Cheeseburger Soup for Cozy Nights

Name: Extra Creamy Slow Cooker Cheeseburger Soup for Cozy Nights
Total time: 260 min
Ingredients: 1 1/2 lb (680 g) ground beef; 1 medium yellow onion, diced; 3 cloves garlic, minced; 1 1/2 lb (680 g) Yukon Gold potatoes, peeled if desired and cut into 1/2-inch cubes; 2 medium carrots, finely diced; 2 celery ribs, finely diced; 4 cups (950 ml) beef broth; 1 tablespoon Worcestershire sauce; 2 teaspoons yellow mustard or Dijon mustard; 1 teaspoon kosher salt, plus more to taste; 1/2 teaspoon black pepper; 1/2 teaspoon smoked paprika; 6 oz (170 g) cream cheese, softened and cubed; 1 cup (240 ml) heavy cream; 2 1/2 cups (280 g) freshly shredded sharp cheddar cheese; 1 tablespoon cornstarch mixed with 2 tablespoons cold water, optional; 1/2 cup (55 g) extra shredded cheddar; 1/3 cup chopped dill pickles; 4 slices cooked bacon, crumbled, optional; 2 scallions, thinly sliced

myhomemaderecipe.com

Make Extra Creamy Slow Cooker Cheeseburger Soup with ground beef, potatoes, cheddar, cream cheese, and a rich slow-cooked broth. A cozy family dinner with…

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Slow cooker
Instant-read thermometer
Skillet
Chef's knife
Cutting board
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Wooden spoon
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Saucepan
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Airtight container
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Ingredients

1 1/2 lb (680 g) ground beef
1 medium yellow onion, diced
3 cloves garlic, minced
1 1/2 lb (680 g) Yukon Gold potatoes, peeled if desired and cut into 1/2-inch cubes
2 medium carrots, finely diced
2 celery ribs, finely diced
4 cups (950 ml) beef broth
1 tablespoon Worcestershire sauce
2 teaspoons yellow mustard or Dijon mustard
1 teaspoon kosher salt, plus more to taste
1/2 teaspoon black pepper
1/2 teaspoon smoked paprika
6 oz (170 g) cream cheese, softened and cubed
1 cup (240 ml) heavy cream
2 1/2 cups (280 g) freshly shredded sharp cheddar cheese
1 tablespoon cornstarch mixed with 2 tablespoons cold water, optional
1/2 cup (55 g) extra shredded cheddar
1/3 cup chopped dill pickles
4 slices cooked bacon, crumbled, optional
2 scallions, thinly sliced