Herb Roasted Salmon | Nourishing Meals®
Use this recipe during Phase 2 and 3 of the Elimination
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 2½ pounds wild salmon fillets
- ¼ cups fresh herbs (lemon thyme, dill, parsley, oregano, rosemary)
- ½ teaspoons Herbamare (or sea salt)
- ¼ teaspoons black pepper
- 2 tablespoons extra virgin olive oil
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