Toffee sauce recipe | Good Food
A pinch of sea salt really complements the luxurious taste of silky caramel - this homemade toffee sauce will work with lots of different desserts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 300ml pot double cream
- 85g butter diced
- 100g light muscovado sugar
- ½-1 tsp sea salt flakes
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