Salty Spiral Loaf
Make room because this salty spiral loaf deserves to be placed at the center of the table. Enjoy the spiral loaf from a master chef. Activate the yeast by
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Baking sheet
- Oven
Ingredients
- yeast - 1 1/3 tbsp (20 g)
- milk - 1 1/5 cups (300 ml)
- sugar - 1 tsp
- salt - 1 tsp
- eggs - 2
- flour - 2 1/5 cups (550 g)
- oil - 4 tbsp
- feta cheese - 5.5 oz (150 g)
- seeds - 1 tbsp, for sprinkling
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