Ultimate Fudgy Espresso Brownies Recipe | Land O’Lakes
These fudgy brownies have just a hint of European espresso.
Ingredients
- 1/2 cup Land O Lakes® Butter
- 2 ounces unsweetened baking chocolate
- 1 1/4 cups sugar
- 1 teaspoon vanilla
- 2 large Land O Lakes® Eggs
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon instant espresso powder
- 2 teaspoons hot water
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