Turkey Legs with Vegetables Recipe | Samsung Food App

Ingredients

• 2 to 3 lbs. turkey legs with or without thighs
• ½ a lemon
• 1¼ teaspoons salt, divided
• ½ teaspoon ground black pepper
• ¼ teaspoon garlic powder
• ¼ teaspoon dried leaf thyme, crumbled
• 1 cup finely-chopped onion
• ¼ cup margarine
• 2 to 3 carrots
• 3 ribs celery
• 2 potatoes
• 2 sweet potatoes
• 1 cup dry white wine