Salmon Stuffed Courgettes - Salmon Recipes
Recipe kindly contributed by Morven Hastie
Ingredients
- 4 x large courgettes
- 1 tbsp supernature mint infused rape seed oil
- 1 x onion, finely chopped
- 1 x clove garlic, crushed
- 30 g oatcakes, crushed finely
- 2 tbsp fresh parsley, chopped
- 1 tbsp fresh mint, chopped
- 2 x salmon fillets, poached
- 125 g feta crumbled
- 50 g parmesan grated
- 40 g pine nuts
- 1 x egg
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