Game Day Sloppy Joes - KNEP - Kentucky Nutrition Education Program
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- 1 pound ground chuck
- 3/4 cup onion, chopped
- 1/2 cup celery, chopped
- 1 (15 ounces) can tomato sauce
- 2 tablespoons quick cooking oats
- 1 teaspoon seasoned salt
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon chili powder
- 1/8 teaspoon pepper
- Dash hot sauce
- 12 hamburger buns
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