Broccoli Cauliflower Rice Chicken Pasta Bake
Broccoli, cauliflower rice, and chicken baked together with pasta and cheese for a delicious 65-minute meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.harvest-fresh.ca.
Cooking tools:
- Oven
- Baking dish
- Baking sheet
- Cooking spray
- Pot
- Colander
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Steamer basket
- Pastry brush
- Spoon
- Fork
- Kitchen shears
- Plate
Ingredients
- 1 Package Harvest Fresh Riced Cauliflower, steamed
- ½ Package Harvest Fresh Broccoli, steamed
- 2 Lb. Skinless Boneless Chicken Breasts
- ½ Package Pasta Fusilli, or pasta of preference
- 2 Large Eggs, whisked
- 3 Cups, Mozzarella Cheese, shredded
- 1 Cup Italian blend Cheese, shredded
- 2 Tsp. Sea Salt
- 2 Tsp. Garlic Powder
- 2 Tsp. Onion Powder
- 1 Tbsp. Olive Oil
- 2 Tbsp. Butter, melted
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