The Best Keto Flan Recipe
I tested this recipe four times to get the ratio right. Silky custard, zero eggy taste, 2.4 g net carbs. Blend, bake, chill overnight.
Ingredients
- 1/2 cup sugar free caramel syrup
- 3 large eggs
- 1 egg yolk
- 1 cup macadamia nut milk or nut milk of choice
- 1/2 cup heavy whipping cream
- 1/2 cup powdered erythritol
- 1 teaspoon lemon zest
- 1/4 teaspoon vanilla
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