Japanese Cobbler
This cocktail combines Shiso Umeshu, Ketel One Citroen, sakura syrup, yuzu juice and cherry blossom water creating a beautifully fragrant tipple.
Ingredients
- 45ml cherry blossom water
- 30ml yuzu juice
- 15ml cherry blossom syrup
- 15ml Ketel One Citroen
- 45ml shiso umeshu
- 2 slices orange
- 1 strawberry
- 2 lychees
- Soda water
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