French Toast with Cream Cheese | Canadian Goodness
This is the French Toast with Cream Cheese recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 8 slices French bread about 1/2 inch (1.5 cm) thick
- preferably stale
- 4 oz (125 g) Canadian Cream cheese softened
- 1/2 cup (125 mL) raspberry jam
- 4 eggs
- 1/2 cup (125 mL) Milk
- 1/2 tsp (2 mL) vanilla extract
- 1 tbsp (15 mL) vegetable oil
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