15-Minute Tomato, Basil, and Mozzarella Salad Recipe — The Mom 100

Ingredients

• ¼ cup extra-virgin olive oil
• ¼ cup balsamic vinegar
• 1 teaspoon finely minced garlic
• Kosher salt and freshly ground black pepper ((to taste))
• 1 ½ cups halved pitted mixed olives
• 6 cups cherry or grape tomatoes ((halved))
• 1 pound fresh mozzarella ((cut into 1/2-inch cubes))
• ½ cup thinly sliced fresh basil leaves