The Perfect Chocolate Cake
rich, moist, soft, and oh so delicious"Nobody is perfect"-true."No chocolate cake is perfect"-false. Ingredients:For the batter: • 2 cup all-purpose flour • 2 c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tbhbaking.com.
Ingredients
- 1 1/2 cups bittersweet chocolate, melted, room temperature
- 1/2 cup cocoa powder, sifted
- 2 1/2 cups powdered sugar, sifted
- 2 tsp vanilla bean paste, or extract
- 1/4 cup heavy whipping cream
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