Tasty Ranch Garlic Parmesan Chicken Skewers on the Grill
Juicy grilled chicken smothered in rich ranch, garlic, and parmesan for a crowd-pleasing bite every single time.
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Cooking tools:
- Grill
- Instant-read thermometer
- Skewer
- Grater
- Zip-top bag
- Dish
- Refrigerator
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Tongs
- Plate
Ingredients
- 120 ml ranch dressing
- 25 g grated parmesan cheese
- 30 ml olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried parsley or fresh parsley, chopped
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1 teaspoon lemon juice (optional)
- 680 g boneless, skinless chicken breasts or thighs, cut into 2.5 cm cubes
- Wooden or metal skewers
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