Healthy Baked Pumpkin Doughnuts
Healthy baked pumpkin doughnuts made with whole wheat pastry flour, fresh pumpkin, and natural ingredients—perfect for a treat that’s still good for you!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mealgarden.com.
Ingredients
- 1 cup Whole wheat pastry flour
- 3/4 tsp Baking powder
- 3/4 tsp Cinnamon
- 1/4 tsp Nutmeg, ground
- 1/2 tsp Sea Salt
- 1/3 cup Granulated sugar
- 1/2 cup Pumpkin purée, canned
- 1/4 cup Partly skimmed milk, 2% M.F.
- 1 large Egg
- 1 tsp Canola oil
- 1/2 tsp Vanilla extract, pure
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