MedlinePlus: Baked Tofu
This baked tofu recipe is easy and customizable as a tangy soy-honey marinade or a citrusy soy-lime marinade. Either way it's sweet, savory, and delicious!
Ingredients
- 16 ounces firm or extra firm tofu (fresh or frozen and thawed)
- 2 Tablespoons low-sodium soy sauce
- 2 Tablespoons vinegar (cider, rice,or balsamic)
- 1 Tablespoon honey or brown sugar
- 1 Tablespoon vegetable oil (try sesame oil)
- 1/3 cup low-sodium soy sauce
- 1/3 cup lime juice
- 3 Tablespoons vegetable oil (try sesame oil)
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