Bourbon Cider Wisconsin -
Ingredients - 1 part Maker’s Mark Bourbon - 1 tsp. to 1 tbsp. sugar to taste - 2 dashes Angostura Bitters - 3 parts dry hard cider - Cherry and orange peel for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.badgerliquor.com.
Ingredients
- 1 part Maker’s Mark Bourbon
- 1 tsp. to 1 tbsp. sugar to taste
- 2 dashes Angostura Bitters
- 3 parts dry hard cider
- Cherry and orange peel for garnish
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