Warm-You-Up Sausage Quiche Recipe: How to Make It
To remind my daughter of wintertime in her home state, I planned a snowman theme brunch while visiting her in central California. This flavorful quiche sparked with spicy sausage and peppers got a...
Keywords
- taste of home quiche
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound bulk mild pork sausage
- 1/4 pound bulk spicy pork sausage
- 12 large eggs
- 2 cups 4% cottage cheese
- 3 cups shredded Monterey Jack cheese
- 1 cup shredded part-skim mozzarella cheese
- 1/2 cup all-purpose flour
- 1/2 cup butter, melted
- 1 teaspoon baking powder
- 2 cups sliced fresh mushrooms
- 3/4 cup finely chopped onion
- 1 can (4 ounces) chopped green chiles, drained
- Grated Parmesan cheese, optional
- Green and sweet red pepper strips, optional
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