Chocolate Chip Cookies | Bob's Red Mill Natural Foods

Chocolate Chip Cookies | Bob's Red Mill Natural Foods

www.bobsredmill.com

Bake chewy gluten free chocolate chip cookies with Bob’s Red Mill Gluten Free 1-to-1 Baking Flour. One simple swap creates classic homemade cookies…

View full recipe on www.bobsredmill.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bobsredmill.com.

Share this recipe:

Cooking tools:

  • Cookie scoop
  • Hand mixer
  • Cooling rack
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Spatula

Ingredients

  • 2 ¼ cups Gluten Free 1-to-1 Baking Flour
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 1 cup Butter softened
  • ¾ cup Sugar
  • ¾ cup Brown Sugar packed
  • 1 tsp Vanilla Extract
  • 2 Eggs
  • 2 cups Chocolate Chips
  • 1 cup Chopped Walnuts (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This