Chicken Fajita Butter Lettuce Boats – Baked by Melissa

Ingredients

• 2 tablespoons extra virgin olive oil
• 1 medium yellow onion, finely chopped
• 8 garlic cloves, minced
• 1 small red bell pepper, finely chopped
• 1 lb. chicken breasts (about 4), finely chopped
• Juice of 1 lemon cheek (about 1 teaspoon)
• 1 packet taco seasoning (I like Garden of Eatin')
• 2 cups broth (I use vegetable, but chicken also works)
• ⅓ cup white rice
• Bowery Baby Butter
• Sour cream
• Chives