Spinach Alfredo Chicken | Meals You Love
Pan-seared chicken breast smothered in a creamy, quick Alfredo sauce with tender spinach, served alongside toasted garlic bread.
Ingredients
- 4 ounce chicken breast (boneless, skinless, thinly sliced)
- 0.5 teaspoon Italian seasoning
- 0.5 tablespoon olive oil
- 0.5 cup Alfredo sauce (prepared)
- 0.5 cup fresh spinach
- 1 slice garlic bread
- 0.25 teaspoon salt
- 0.125 teaspoon black pepper
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