Ube Donuts (Vegan, Oven-Baked)
These gorgeous purple ube donuts are tasty, healthy, and easy to make with our vegan and oven-baked recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaciously.com.
Cooking tools:
- Kitchen scale
- Cooling rack
- Baking sheet
- Parchment paper
- Oven
- Stove
- Pot
- Mixing bowl
- Spoon
- Spatula
- Whisk
- Kitchen towel
- Slotted spoon
- Paper towel
- Measuring cup
- Refrigerator
Ingredients
- 200 mL of Oat Milk
- 30 g of Maple Syrup (or golden syrup or sugar)
- 100 g of Ube Spread
- 300 g of Plain Flour
- 7 g of Quick Dry Yeast
- 1/2 tsp of Salt
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