Homemade Pavlova Dessert Recipe | Arla UK
Indulge in the heavenly combination of soft and fluffy meringue cake, topped with vanilla whipped cream and fresh berries. Discover the easy pavlova recipe at arlafoods.
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Cooking tools:
- Stand mixer
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Paring knife
- Cutting board
- Measuring spoon
- Spatula
- Serving platter
- Airtight container
Ingredients
- 150 g egg whites
- 300 g (approx. 3 dl) sugar
- 1 vanilla pod
- 2 tbsp icing sugar
- 2½ dl double cream – whipped into a light foam
- 500 g strawberries, raspberries, blueberries and/or cherries
- icing sugar
- edible flowers, e.g., lilac
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