Cheesy Peasy Pasta Salad

Cheesy Peasy Pasta Salad

thesinglegourmand.com

Keywords

  • smaller recipes
  • recipes for one
  • dinner for two
View full recipe on thesinglegourmand.com

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Cooking tools:

  • Pot
  • Colander
  • Stove
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Spoon
  • Refrigerator

Ingredients

  • 1 lb Ditali or small shells cooked al dente
  • 3 cups mayonnaise
  • ½ cup shredded sharp cheddar cheese
  • 2 celery stalks chopped small
  • ½ red onion chopped small
  • 4 tbsp sweet pickle relish
  • 2 hard-boiled eggs chopped small
  • ⅓ cup fresh or frozen peas
  • ¼ tsp celery salt
  • ¼ tsp dill weed
  • salt & pepper to taste

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