Sudanese Coffee Recipe (Jebena Spiced Coffee)
Green coffee beans roasted, ground with ginger and cardamom, brewed in a clay jebena and poured through a filter. Sudan's spiced coffee, made at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 4 tablespoons green coffee beans, or 4 tablespoons freshly roasted beans
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cardamom
- A pinch of cloves or cinnamon (optional)
- 4 cups water
- Sugar, to taste
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