Grilled bread & olive oil-fried eggs recipe | TASTE
A simple yet delicious meal, this grilled bread topped with Serrano ham, garlic, tomatoes, and crispy olive oil-fried eggs makes for a satisfying breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4 free-range eggs
- 4 T olive oil
- 8 baguette, thick slices
- 2 cloves garlic (optional)
- 2 ripe tomatoes, halved
- 70 g Serrano ham
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