Fig & Walnut Oat Muffins
Blend figs, walnuts, and spices with milk; mix with oat flour and baking powder for tender muffins with a cozy flavor. Perfectly baked in 20 minutes.
Ingredients
- 120 g oat flour or ground oats
- 180 ml milk | soy, oat or cashew
- 30 g walnuts
- 120 g ~ 5 dried figs
- ½ tsp ground cinnamon
- ⅛ tsp ground clove
- ⅛ tsp ground nutmeg
- 1 tsp coconut oil for baking
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