Nutmeg Butter Sprouts — Ooni New Zealand
Nothing says ‘festive season’ quite like sprouts do. Whether you love or hate them, this nutmeg butter recipe is a must-try!
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Cooking tools:
- Pizza oven
- Cast iron skillet
- Infrared thermometer
- Tongs
- Metal spoon
- Chef's knife
- Cutting board
- Wooden board
- Pepper mill
- Measuring spoon
Ingredients
- 400g (14oz) Brussels sprouts, halved & outer leaves removed
- 100g (1 stick) butter
- ¼ tsp ground nutmeg
- Freshly ground black pepper
- Sea salt
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