Wheat 'N Oat Pancakes | Canadian Goodness

Ingredients

• 1/2 cup (125 mL) quick-cooking rolled oats
• 1 3/4 cups (430 mL) Milk
• 1 cup (250 mL) all-purpose flour
• 3/4 cup (180 mL) whole wheat flour
• 2 tbsp (30 mL) sugar
• 1 tbsp (15 mL) baking fowder
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) ground cinnamon
• 2 eggs
• 2 tbsp (30 mL) vegetable oil
• 1 tsp (5 mL) vanilla extract