SUMMER ON A PLATE | Perfection Fresh Australia.
Find out about our summer on a plate quick and healthy recipe using fresh produce, click to find out more.
Ingredients
- 200g Qukes® baby cucumbers halved
- 200g Sweet Solanato ®Tomatoes halved
- 125g Perfection Raspberries
- 125g Perfection Blackberries
- 2x125g burrata or buffalo mozzarella drained
- 16 medium cooked prawns peeled, deveined
- 1 cup mixed fresh herbs like basil, parsley and snow pea tendrils
- chargrilled sourdough spread with marinated feta, pomegranate molasses to serve
- 2 x 320g Mix-a-mato® tomatoes
- 6 large garlic cloves peeled
- 8 thyme sprigs
- 3 fresh bay leaves
- 3 cups olive oil
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