Buffalo Wild Turkey Sandwich | The Hunt Kitchen | The Hunt Kitchen

Ingredients

• 1 . Turkey breast Cleaned and sliced into nugget size pieces
• . . Buttermilk Enough to cover nuggets
• 2 tbsp Pickle juice
• 1 tbsp Hot sauce
• 1 1/2 cups Flour
• Seasoning: . Cajun seasoning, salt and pepper
• . . Buffalo sauce
• . . Bread rolls
• Toppings: . Ranch, mayo, lettuce, tomatoes, pickles, onion
• . . Frying oil