RECIPE: Kokuto Cookies – Kokoro Care
Across the world, most sugar is called brown or white, determined by its refinement and molasses content. Sugar from Okinawa, kokuto, is literally defined in Ja
Ingredients
- 115g unsalted butter
- 75g kokuto (Okinawa black sugar)
- 75g granulated sugar
- 1 large egg
- ½ tsp vanilla extract
- 125g all purpose flour
- ½ tsp baking soda
- ½ tsp salt
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