Bake Cottage Cheese Eggs for a Healthy Start
Baked Cottage Cheese Eggs are a quick and easy breakfast ready in 30 minutes. Enjoy this nutritious dish with cottage cheese, spinach, and cheddar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 4 large eggs
- 1 cup cottage cheese (preferably low-fat)
- 1/2 cup shredded cheese (cheddar, mozzarella, or your choice)
- 1/2 cup chopped spinach (fresh or frozen, thawed)
- 1/4 cup diced bell pepper (red or green)
- 1/4 teaspoon garlic powder
- Salt
- pepper
- Fresh herbs for garnish (optional: chives, parsley)
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