Breakfast Roti | Recipe | Nutella® ME
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Ingredients
- Whole Wheat Flour – 2 cups
- Salt – 1/2 tsp (optional)
- Oil – 4 tsp (optional)
- Warm Water – 3/4 cup
- Whole Wheat flour – for rolling and dusting
- Nutella® 60g
- Fruits as per choice
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